Feds sting Amish farmer selling raw milk locally

[kj]

Maybe it's more analogous to Sushi? There's no logical reason at all you shouldn't cook that fish, and I'm sure it would be somewhat safer to eat if you did... Maybe there could be rules for the production, handling, etc. of raw milk that would make it as safe as it can be, and still be raw milk. The same goes for a lot of food, I suppose. Broiled meat would probably be safer if boiled, so why not require restaurants to boil their steaks? There are probably better illustrations, but just making a point. kj.