06-04-2011, 01:00 PM
I have a small grill here, (RPI) that is made from a 15gallon recycled barrel.
It is cut in half, hinged, has 3 handles, a galvanized ash rack that I drilled holes in,
stainless steel grilling rack, 4 strong legs, with a storage rack below, 2 side wings that
fold up to allow for accessories, and condiments.
It is has a black finish. I drilled some extra holes in the sides and bottom for better ventilation.
It works like a charm~!~ Cost $45. They are very easy to make or have made. This puppy is
heavy duty. It is now 2 years old. Also it is easy and inexpensive to replace the ash rack
and stainless steel grilling rack.
I should add I have always loved the Weber's but years ago they started to reducing the gauge
of the material used to make them and for some reason sacrificed other good qualities that
tended to diminish their quality.
Rudie
It is cut in half, hinged, has 3 handles, a galvanized ash rack that I drilled holes in,
stainless steel grilling rack, 4 strong legs, with a storage rack below, 2 side wings that
fold up to allow for accessories, and condiments.
It is has a black finish. I drilled some extra holes in the sides and bottom for better ventilation.
It works like a charm~!~ Cost $45. They are very easy to make or have made. This puppy is
heavy duty. It is now 2 years old. Also it is easy and inexpensive to replace the ash rack
and stainless steel grilling rack.
I should add I have always loved the Weber's but years ago they started to reducing the gauge
of the material used to make them and for some reason sacrificed other good qualities that
tended to diminish their quality.
Rudie