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Butter or Oil?

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Butter or Oil?
mrbigstuff Offline
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Posts: 31,030
Threads: 2,688
Joined: May 2025
#19
06-20-2011, 03:00 PM
Nut oils for saute and other oils for low-temp frying. As others have said, butter is ok to finish a dish (much like the French when making sauces)

FWIW, I use EVOO for most everything but saute and I never find it's "off" tasting and it's damn good for you.
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Messages In This Thread
Butter or Oil? - by kap - 06-20-2011, 03:57 AM
Re: Butter or Oil? - by Racer X - 06-20-2011, 04:02 AM
Re: Butter or Oil? - by freeradical - 06-20-2011, 04:04 AM
Re: Butter or Oil? - by August West - 06-20-2011, 04:09 AM
Re: Butter or Oil? - by Trouble - 06-20-2011, 04:13 AM
Re: Butter or Oil? - by Trouble - 06-20-2011, 04:13 AM
Re: Butter or Oil? - by kap - 06-20-2011, 04:18 AM
Re: Butter or Oil? - by btfc - 06-20-2011, 04:23 AM
Re: Butter or Oil? - by kap - 06-20-2011, 04:24 AM
Re: Butter or Oil? - by Dennis S - 06-20-2011, 04:30 AM
Re: Butter or Oil? - by Buzz - 06-20-2011, 07:20 AM
Re: Butter or Oil? - by haikuman - 06-20-2011, 08:49 AM
Re: Butter or Oil? - by Spock - 06-20-2011, 11:27 AM
Re: Butter or Oil? - by NewtonMP2100 - 06-20-2011, 01:30 PM
Re: Butter or Oil? - by anonymouse1 - 06-20-2011, 02:04 PM
Re: Butter or Oil? - by kap - 06-20-2011, 02:15 PM
Re: Butter or Oil? - by Trouble - 06-20-2011, 02:18 PM
Re: Butter or Oil? - by kap - 06-20-2011, 02:20 PM
Re: Butter or Oil? - by mrbigstuff - 06-20-2011, 03:00 PM
Re: Butter or Oil? - by freeradical - 06-20-2011, 04:29 PM
Re: Butter or Oil? - by NewtonMP2100 - 06-20-2011, 04:38 PM

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