09-02-2011, 09:35 PM
11.5 ABV qualifies it as a barley wine, yes?
too high in alcohol for me to drink; I prefer to take larger swigs, even if they're not very big compared to typical guzzling standards. Some IPAs I drink are around 7% but I find that the limit before the alcohol takes over the palate.
too high in alcohol for me to drink; I prefer to take larger swigs, even if they're not very big compared to typical guzzling standards. Some IPAs I drink are around 7% but I find that the limit before the alcohol takes over the palate.