08-28-2018, 03:26 AM
mrbigstuff wrote:
How does one freeze a pickle? Just stick it in the freezer ?
I picked what might be the last of the pickling cucumbers from the garden this morning and with yesterday's had enough to make a batch of bread and butter pickles. I had about half a pint of canning brine leftover so I screened out the spices seeds and put it in the blender. Added a diced cucumber with the seeds scooped out. Made a "smoothie" with it and filled the popsicle molds.
You can buy these things in the store. Well, down south anyway. I never tried one so I don't know if mine came out "right" or not.
Not even with vodka.
No.
I had a good run with pickling cucumbers this Summer so we've put up 80 pint and 1/2 pint jars of pickles and relish, sweet relish with peppers and onions, sweet relish with no peppers or onions, sweet relish with just onions, sweet relish with a jalapeno, dill relish, dill pickles, dill pickles with jalapenos, bread and butter pickles with and without onion and started now doing some salsa.