08-28-2018, 03:43 AM
Brine gets bitter when you freeze it.
You need to add something to smooth it out if it's not already sweetened either with sugar or from pickling a sweet vegetable.
(Yes, alcohol is an option.)
A lot of frozen pickle brine is the leftover brine from pickles where sugar was used in the brine.
You need to add something to smooth it out if it's not already sweetened either with sugar or from pickling a sweet vegetable.
(Yes, alcohol is an option.)
A lot of frozen pickle brine is the leftover brine from pickles where sugar was used in the brine.