09-19-2019, 04:43 AM
Yoyodyne ArtWorks wrote:I get deli meat once a week and always ask my server "Have you sold any Head Cheese today?"
Unlike regular bologna, which is ambrosia from the gods...:drool:
One of them almost got sick at the thought of it!
Ombligo wrote:
Get a one-inch slab and put it in your smoker with whatever else is there. In a couple of hours, you have a great snack while waiting on the main course of smokey goodness.
I slice Spam and put in on my grille!