08-06-2006, 12:12 AM
I'd take Pam's suggestion.
I think non-smokers are more sensitive to smoke hence they pick up the odor rather easily. I don't drink nor eat salt much so I can pick up the alcohol and saltiness even with a miniscule quantity. Of course, my drinking and salty food eating friends think I am some kind of paranoid.
I think non-smokers are more sensitive to smoke hence they pick up the odor rather easily. I don't drink nor eat salt much so I can pick up the alcohol and saltiness even with a miniscule quantity. Of course, my drinking and salty food eating friends think I am some kind of paranoid.