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Fresh from The Grill ~!~
#11
You can get those leaves here.
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#12
They are growing not far from my door here *(:>*
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#13
haikuman wrote:
They are growing not far from my door here *(:>*

I live in Sacramento, and people grow certain varieties of citrus here even though we get frost with temps as low as the mid 20's on occasion. Can this lime survive here?
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#14
You may be familiar with smudge pots... ?

http://en.wikipedia.org/wiki/Smudge_pot

As a young man we had to light these when temps grew close to freezing. These were dispersed in the Orange groves and other citrus groves near where I grew up in the San Gabriel Valley.

Freezing Temps are not good for citrus *(:>*



Rudie
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#15
Is salmon easy to get? Most of ours is farm raised, unless you go to a higher end sushi place.
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#16
Yes Salmon is easy to get here.
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#17
That salmon looks like a bow-legged, sunburnt, backside of a guy/gal, with exposed cornhole.
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#18
Re: Fresh from The Grill ~!~
Posted by: Mini 9 [PM] [Ignore this user]
Date: March 18, 2011 04:46AM
quote: """ That salmon looks like a bow-legged, sunburnt, backside of a guy/gal, with exposed cornhole."""



Our tastes may very *(:>* To each their own ... I get it...~!~ Further more you are anointed this day as the reigning """Chairman Of The Board Of The Backdoor Majority""" Big GrinTongue :devil::jest:
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#19
Mini 9 wrote:
That salmon looks like a bow-legged, sunburnt, backside of a guy/gal, with exposed cornhole.


How many did you order ?
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#20
haikuman wrote:
Salmon on Banana Leaves with Kaffir Lime Leaves .....yummmmy ,,,,,,

~!~

Look to me like you're eating my birthday cake.
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