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but our tomatoes are grown in the most luscious soil in the USA…Indiana, Ohio and Michigan! Over 50 family farms grow over 14,000 acres of tomatoes for Red Gold, all within a 200 mile radius of our manufacturing facilities.
I barely get a good crop in NY. Them states is on the same latitude.
I'd have figured California or Okie
“Art is how we decorate space.
Music is how we decorate time.”
Jean-Michel Basquiat
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My tomatoes are a product of Venezuela.
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Indiana born and raised, just like my tomatoes (except for stints in Missouri and Connecticut)
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California... We're swimming in 'em.
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jonny wrote:
California... We're swimming in 'em.
You're not eating right.
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Red Gold is great. it puts Heinz to shame.
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We grow some excellent tomatoes in our garden here in SE lower MI-especially Sweet 100's...
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Catsup is Ketchup… tomatoes, sugar, water. Maybe a little salt.
Red Gold doesn't seem any different to the palate than the competition.
But you say PC and others say MAC (LOL)
