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+--- Thread: made caramel apple ice cream last night! Nutella L'Orange on the schedule for tonight! (/showthread.php?tid=105459)
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made caramel apple ice cream last night! Nutella L'Orange on the schedule for tonight! - BillMac - 10-26-2010
1 large Granny Smith in a sweet cream base with a homemade caramel swirl.. YUMSSS!!!!
I made the base for the Nutella L'Orange last night. Custard base with zest of 2 oranges, juice from 1 orange, and 3/4 cup Nutella. I'll be processing that tonight and making the base for a new creation for tomorrow night. Stay tuned!
Re: made caramel apple ice cream last night! Nutella L'Orange on the schedule for tonight! - rgG - 10-26-2010
If you keep this up, you will gain 20 lbs.
BTW, that caramel apple sounds delicious.
Re: made caramel apple ice cream last night! Nutella L'Orange on the schedule for tonight! - mrbigstuff - 10-26-2010
Bill, I will make a special trip to your shop, when it's up and running. I really think you should hurry up and secure a good rent while the market is still down. :-)
Re: made caramel apple ice cream last night! Nutella L'Orange on the schedule for tonight! - Rick-o - 10-26-2010
"Hello, my name is BillMac, and I'm an ice cream addict!"
J/K of course, but man, you are one ice cream makin' fool! (
Caramel apple sounds great! I've had caramel apple pie, and a scoop or three of your delicacy with it would probably cause me to go insane. Seriously! (
)
Re: made caramel apple ice cream last night! Nutella L'Orange on the schedule for tonight! - MacArtist - 10-26-2010
rgG wrote:
If you keep this up, you will gain 20 lbs.
I know this all too well.
I can give up sex but I can't give up ice cream.
Re: made caramel apple ice cream last night! Nutella L'Orange on the schedule for tonight! - pqrst - 10-26-2010
Out of curiosity, how large is each batch? And do you finish it before you make your next? Just asking ...
Re: made caramel apple ice cream last night! Nutella L'Orange on the schedule for tonight! - BillMac - 10-26-2010
Each batch ranges from 1.5-2 quarts. I do NOT finish them all before moving on to the next.
I'm currently in the experimenting/sampling phase, and I plan on having a tasting party in the next month or so. I really would love to open my own ice cream stand/store in 2012, so I need to get my recipes in order!
BTW - my new chest freezer arrived on Sunday AM. So, as they say, IT'S ON LIKE DONKEY KONG!!!!
Re: made caramel apple ice cream last night! Nutella L'Orange on the schedule for tonight! - pqrst - 10-26-2010
BillMac wrote:
Each batch ranges from 1.5-2 quarts. I do NOT finish them all before moving on to the next.
I'm currently in the experimenting/sampling phase, and I plan on having a tasting party in the next month or so. I really would love to open my own ice cream stand/store in 2012... !
BillMac's 101 flavors tasting party!! Very cool. Maybe a pop-up store or truck!!
Re: made caramel apple ice cream last night! Nutella L'Orange on the schedule for tonight! - BillMac - 10-26-2010
Tentative name is "Scoop de Bill"
Re: made caramel apple ice cream last night! Nutella L'Orange on the schedule for tonight! - mrbigstuff - 10-26-2010
yeah, man, you should have a truck! it's all the rage plus you don't have to stare at the same four walls all the time.
I've got an idea for a truck, too, but I can't say. shhhh.