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A question about hummus - Printable Version

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A question about hummus - freeradical - 04-09-2009

Is it OK to substitute smooth peanut butter for tahini? Or would I burn in hell for doing this?


Re: A question about hummus - space-time - 04-09-2009

only if you are non-Muslim


Re: A question about hummus - Gutenberg - 04-09-2009

You can make hummus any way you choose. I just had some delicious black bean hummus last night. I am pretty sure it was made with peanut butter, not tahini.


Re: A question about hummus - rgG - 04-09-2009

As long as you don't use the peanut butter that was rife with salmonella. :devil:


Re: A question about hummus - Sam* - 04-09-2009

You won't burn in hell. You'll burn right here on earth! What... peanuts instead tahinni, are you crazy? :burnout:


Re: A question about hummus - PizzaGod - 04-09-2009

heathen


Re: A question about hummus - Stephanie - 04-09-2009

blasphemy!


Re: A question about hummus - jdc - 04-09-2009

you could substitute roofing shingle glue, makes hummus taste about the same =)


Re: A question about hummus - Seacrest - 04-09-2009

Baba Booey.
GANOOSH!


Re: A question about hummus - mrbigstuff - 04-09-2009

get the PB that will float the oil to the top and then scoop up some of that.

but, tahini will probably give it a more distinct flavor.