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richorlin wrote:
It is made from meat off-cuts and offal, especially pork. A faggot is traditionally made from pig's heart, liver and fatty belly meat or bacon minced together, with herbs added for flavouring and sometimes breadcrumbs"
But unfortunately no actual brains. I think it was the sauce that made it.
Paul
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I thought a faggot was a bunch of kindling tied in a bundle, but what do I know...?
also, if you bummed a fag, you were asking for a cigarette. hey, as a kid i watched some old films with my grandfather.
really.
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Heads up: It may be unrelated to Boar's Head branding but the "animal" of the Tuscany region is the boar. In Italian boar = "cinghale". You can see boar's heads on all the butcher, salami & charcuterie shops around the region. Several times during my business trips to Florence in Tuscany, I smuggled back boar meat sausage or salamis. Entirely tasty.
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...not even going to ask where you smuggled them....:wiggle:
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Heh! Usually wrapped in clothes and bags within the luggage.